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1.
Daisy Cooks: Latin Flavors That Will Rock Your World
by:
Daisy Martinez
September 14, 2005
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2.
Memories of a Cuban Kitchen: More Than 200 Classic Recipes
by:
Mary Urrutia Randelman
,
Joan Schwartz
April 25, 1996
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3.
Simply Delicioso: A Collection of Everyday Recipes with a Latin Twist
by:
Ingrid Hoffmann
February 05, 2008
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4.
Secrets of Colombian Cooking (Hippocrene Cookbook Library)
by:
Patricia McCausland-Gallo
May 30, 2004
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5.
Olives and Oranges: Recipes and Flavor Secrets from Italy, Spain, Cyprus, and Beyond
by:
Sara Jenkins
,
Mindy Fox
September 08, 2008
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6.
Eat Smart in Peru : How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure (Eat Smart in Peru)
by:
Joan Peterson
,
Brook Soltvedt
March 03, 2006
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7.
Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes
by:
Oswald Rivera
September 25, 2002
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8.
The Art of Peruvian Cuisine
by:
Tony Custer
2003-03
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9.
Latin Evolution
by:
Jose Garces
September 25, 2008
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10.
The Exotic Kitchens of Peru
by:
Copeland Marks
July 25, 2001
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