Books - Hospitality, Travel & Tourism

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21.

The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM

by: Douglas Robert Brown
September 25, 2007
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22.

Winner Takes All: Steve Wynn, Kirk Kerkorian, Gary Loveman, and the Race to Own Las Vegas
by: Christina Binkley
March 04, 2008
12 used from $14.90
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23.

Tourism: Principles, Practices, Philosophies

by: Charles R. Goeldner, J. R. Brent Ritchie
October 05, 2005
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24.

The Southwest Airlines Way

by: Jody Hoffer Gittell
April 14, 2005
18 used from $7.50
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25.

On the Line

by: Eric Ripert, Christine Muhlke
November 01, 2008
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26.

Golden Arches East: McDonald's in East Asia, Second Edition

from: Stanford University Press
March 14, 2006
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27.

ServSafe CourseBook with Online Exam Voucher (5th Edition) (ServSafe)

by: NRA National Restaurant Association
March 22, 2008
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28.

Supervision in the Hospitality Industry: Applied Human Resources

by: Jack E. Miller, John R. Walker, Karen Eich Drummond
March 03, 2006
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29.

Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U.S. Meat Industry

by: Gail A. Eisnitz
2006-11
8 used from $9.99
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30.

Basic Butchering of Livestock & Game

by: John J. Mettler
January 10, 1986
19 used from $7.75
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