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71.
Best Food Writing 2006 (Best Food Writing)
from: Da Capo Press
September 27, 2006
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72.
The Indonesian Kitchen: Recipes and Stories
by:
Sri Owen
October 31, 2008
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73.
Full Moon, High Tide
by:
Beaufort Academy Parents Association
2001-11
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74.
Fine Filipino Food
by:
Karen Hulene Bartell
2003-06
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75.
Best of Czech Cooking (Hippocrene International Cookbook Series)
by:
Peter Trnka
1996-08
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76.
Cookbook From Amish Kitchens: Casseroles (Cookbooks from Amish Kitchens)
by:
Phillis Pellman Good
December 31, 1969
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77.
The Best of Amish Cooking : Traditional and Contemporary Recipes Adaped from the Kitchens and Pantries of Old Order Amish Cooks
by:
Phyllis P Good
December 31, 1969
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78.
My Kitchen in Spain: 225 Authentic Regional Recipes
by:
Janet Mendel
May 28, 2002
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79.
Fragrant Rice: My Continuing Love Affair with Bali
by:
Janet De Neefe
October 15, 2006
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80.
The African Kitchen: A Day in the Life of a Safari Chef (Cookbooks)
by:
Josie Stow
2000-03
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