United States



Books : Nancy Harmon Jenkins

1.

Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health

Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health   
by: Nancy Harmon Jenkins
June 01, 1994
34 used from $13.92
35 Thirdparty New from $18.70
 
List Price: $32.50
Our Price: $21.45
You Save: $11.05 (34%)
Prices subject to change.

2.

The Essential Mediterranean: How Regional Cooks Transform Key Ingredients into the World's Favorite Cuisines

The Essential Mediterranean: How Regional Cooks Transform Key Ingredients into the World's Favorite Cuisines   
by: Nancy Harmon Jenkins
March 18, 2003
22 used from $6.21
26 Thirdparty New from $12.47
 
List Price: $29.95
Our Price: $19.77
You Save: $10.18 (34%)
Prices subject to change.

3.

Cucina del Sole: A Celebration of Southern Italian Cooking

Cucina del Sole: A Celebration of Southern Italian Cooking   
by: Nancy Harmon Jenkins
June 12, 2007
17 used from $6.14
41 Thirdparty New from $6.15
 
List Price: $29.95
Our Price: $19.77
You Save: $10.18 (34%)
Prices subject to change.


5.

Flavors of Tuscany

Flavors of Tuscany   
by: Nancy Harmon Jenkins
May 11, 1998
22 used from $5.41
7 Thirdparty New from $23.99
 

6.

The New Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health

The New Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health   
by: Nancy Harmon Jenkins
December 30, 2008
0 used from
1 Thirdparty New from $23.10
 
List Price: $35.00
Our Price: $23.10
You Save: $11.90 (34%)
Prices subject to change.

7.

Flavors of Puglia

Flavors of Puglia   
by: Nancy Harmon Jenkins
May 19, 1997
10 used from $64.90
0 Thirdparty New from $64.90
 

8.

The Journal of Gastronomy Volume 5, No. 4 (Spring (The Journal of Gastronomy, Volume 5)

The Journal of Gastronomy Volume 5, No. 4 (Spring (The Journal of Gastronomy, Volume 5)   
from: The American Institute of Wine & Food
1990
1 used from $9.95
0 Thirdparty New from $9.95
 

9.

The Journal of Gastronomy Vol 4, No. 1 Spring 1988 (4)

The Journal of Gastronomy Vol 4, No. 1 Spring 1988 (4)   
from: The American Institute of Wine & Food
1988
1 used from $30.00
0 Thirdparty New from $30.00
 



Recently viewed Books:


Hyperbaric Oxygen Therapy (Neubauer and Walker - Dr. Morton Walker Health Book)
Hyperbaric Oxygen Therapy (Neubauer and Walker - Dr. Morton Walker Health Book)
Les Mouches d'Automne
Les Mouches d'Automne
Complete Book of Colleges, 2006 (College Admissions Guides)
Complete Book of Colleges, 2006 (College Admissions Guides)
Janson's History of Art: Western Tradition, Volume 1
Janson's History of Art: Western Tradition, Volume 1
The Last of the Really Great Whangdoodles 30th Anniversary Edition
The Last of the Really Great Whangdoodles 30th Anniversary Edition


 1  2 

Page 1 of  2

Books

  Arts & Photography
  Biographies & Memoirs
  Business & Investing
  Children's Books
  Comics & Graphic Novels
  Computers & Internet
  Cooking, Food & Wine
  Engineering
  Entertainment
  Gay & Lesbian
  Health, Mind & Body
  History
  Home & Garden
  Horror
  Law
  Literature & Fiction
  Medicine
  Mystery & Thrillers
  Nonfiction
  Outdoors & Nature
  Parenting & Families
  Professional & Technical
  Reference
  Religion & Spirituality
  Romance
  Science
  Science Fiction & Fantasy
  Sports
  Teens
  Travel