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Holy Cows And Hog Heaven: The Food Buyer's Guide To Farm Friendly Food
List Price: $17.95Our Price: $12.21 You Save: $5.74 (32%)Prices subject to change.
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Binding: Paperback
Dewey Decimal Number: 641.3
EAN: 9780963810946
ISBN: 0963810944
Label: Polyface
Manufacturer: Polyface
Number Of Items: 1
Number Of Pages: 160
Publication Date: February 19, 2005
Publisher: Polyface
Studio: Polyface
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Editorial Review: Holy Cows and Hog Heaven is written by an honest-to-goodness-dirt-under-the-fingernails, optimistic clean good farmer. His goal is to: Empower food buyers to pursue positive alternatives to the industrialized food system. Bring clean food farmers and their patrons into a teamwork relationship. Marry the best of western technology with the soul of eastern ethics. Educate food buyers about productions. Create a food system that enhances natures ecology for future generations. Holy Cows and Hog Heaven has an overriding objective of encouraging every food buyer to embrace the notion that menus are a conscious decision, creating the next generations world one bite at a time.
Customer Reviews
Average Rating: 
Rating: - Integrity.
This book is a natural follow-up to the two Michael Pollan books, "Omnivore's Dillema" and "In Defense of Food." Joel Salatin nails it home with the "how-to's" of putting into practice these new insights about incorporating locally produced clean food into our diets. It's all about accountability and integrity, as practiced by small farm friendly producers and their products, face-to-face with their customers. For those who take for granted that the grocery store is the only place to buy food, try ... Read More
Rating: - Fair to Middlin'
There is some worthwhile information contained in this book, but not presented very well. Most of the book seems to be a rather bitter diatribe by a very disgruntled individual.
Rating: - SherriL
This is an Awesome book! It is a must read for anyone who values their own life, the lives of their family and friends/community and last but not least, our future generations and this great world we live in. It affects us all! It is a book that ought to be passed out to anyone and everyone who is involved with food. Enough said...
Rating: - jumpy but good advice
A book that crams a lot of fact, exposition and commentary into fastfood sort of reading.
Mr. Salatin has excitement in his tone and energy in his thinking. He makes the idea of eating local practical and palatable
My only angst is his tone toward the migrant farm worker (who 'does not speak english'). Has he forgotten that this is part of our history as much as the Pennsylvania Dutch farmer, the Swedish immigrants in Minnesota, the Germans In Wisconsin, etc. ? If he resents ... Read More
Rating: - Changing the World One Mind at a Time
Joel Salatin is a nut! But from my experience, all visionaries tend to be a bit nutty. I came to reading this book after reading Michael Pollan's, The Omnivore's Dilemma, which is a great book in it's own right, and which dedicates a generous portion of its pages to Joel Salatin and his farm.
Joel Salatin is among the minority of Americans who have a keen insight into just how far this country has gotten off track, and he is dedicating his life to doing whatever he can to get people back ... Read More
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