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New Cook Book, 75th Anniversary Limited Edition
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Binding: Loose Leaf
Dewey Decimal Number: 641.5
EAN: 9780696222504
Edition: 12
ISBN: 0696222507
Label: Better Homes and Gardens
Manufacturer: Better Homes and Gardens
Number Of Items: 1
Number Of Pages: 640
Publication Date: August 17, 2004
Publisher: Better Homes and Gardens
Release Date: August 17, 2004
Studio: Better Homes and Gardens
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Editorial Review:
To celebrate the 75th anniversary of the famous "red-plaid" cookbook, Better Homes and Gardens editors have added a special chapter with 75 "best-of-the-best" recipes from the cookbooks first 11 editions. This special Limited Edition pays tribute to previous generations of the cookbook that helped establish it as Americas No.1 kitchen resource.
Features
64 new pages with 75 "best-of-the-best" recipes from past editions.
Ring-bound volume lays flat for easy use.
More than 1,200 that reflect current eating habits and lifestyles.
More than 700 photos, including 60 percent more of finished food than the last edition.
Dozens of recipes offer ethnic flavors, fresh ingredients, or vegetarian appeal.
Many recipes feature make-ahead directions or quick-to-the-table meals.
Efficient, easy-to-read format, with recipes categorized into 21 chapters, each thoroughly indexed for easy reference.
Expanded chapter on cooking basics includes advice on food safety, menu planning, table setting, and make-ahead cooking, plus a thorough glossary on ingredients and techniques.
Appliance-friendly recipes help cooks save time and creatively use new kitchen tools. An entire chapter is devoted to crockery cooker recipes.
Nutrition information with each recipe, plus diabetic exchanges.
Tab dividers already in placeminimal assembly for readers.
Every recipe tested and perfected by the Better Homes and Gardens Test Kitchen.
Customer Reviews
Average Rating: 
Rating:  - A replacement for my wife's 40 year cookbook
My wife was extremely happy to receive this cookbook. It will replace her 40 year old Better Homes cookbook which she used consistently for 40 years.
Rating:  - Just Buy It
Many people have gone on at length about this book.
Short and to the point. I speak as a clueless, middle aged male who was forced to start doing his own cooking. I remembered this book being in my grandmother's and mother's kitchens many, many years ago. So when I really needed some help (ok, a lot of help), this was a first choice.
It made me into a decent cook. I figure it can do the same for anybody. Don't overthink, or spend forever reading reviews. Just buy it. ... Read More
Rating: - Exactly what I was looking for!
This cookbook was exactly what I was looking for. It has great, simple to follow recipes. It also contains basic recipes that I had a hard time finding in other cookbooks. Many times we don't want anything fancy - just some good, make-you-smile food. It has become my favorite cookbook - and I have many cookbooks!
Rating: - Maybe 4 1/2. Very Good Choice for the Cookbook with everything
The `New Cookbook, 14th Edition' from `Better Homes and Gardens' is a heavyweight contender for best `if you have to have only one cookbook...' title, weighing in against the perennial champion, `The Joy of Cooking', now at its 75th Anniversary edition. The first of these contenders has been my mother's favorite for at least the last 40 years, and her original copy is so beat up (thus the purchase of a new edition), I can't even see the publication date on its binder, where the covers have literally ... Read More
Rating: - I LOOOOVE this book!
Since the very first minute that i have received this book i have fallen in love with it, it's very VERY useful! everytime i try a recipe people just fall in love with it and ask for the recipe!
i have a small shelf in my kitchen with the most useful and frequently used cookbooks, and this book is one of them! i seriously recommend it!
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