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Aveline Kushi's Complete Guide to Macrobiotic Cooking: For Health, Harmony, and Peace
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Binding: Paperback
Dewey Decimal Number: 641.5637
EAN: 9780446386340
ISBN: 0446386340
Label: Warner Books
Manufacturer: Warner Books
Number Of Items: 1
Number Of Pages: 414
Publication Date: September 16, 1988
Publisher: Warner Books
Studio: Warner Books
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Customer Reviews
Average Rating: 
Rating:  - Aveline Kushi's Guide to Macrobiotic Cooking
I love to cook, and I love to read about cooking. This book is one of the "root" cookbooks of a kitchen. This is a cookbook that combines health, mindfulness and eating. It is very helpful to understand the reasons behind macrobiotic practices, and the balances that help us feel really great!
Rating: - A Must Have for health concious families.
This is the most useful book I've ever purchased! I never learned how to cook before and never bought a cookbook either, but this has made me come to know the value of the text by a author with so much love for food, health, and human kind.
Rating: - A Natural Cookbook
This is a cookbook dealing only with natural ingredients.It covers all the different foods to cook, such as grains,vegetables, sea vegetables,beans et al.In addition to a range of recipes she supplies the rationale behind their use.
Rating: - Excellent macrobiotic cookbook
I own multiple macrobiotic cookbooks, and this one is the one I come to time and time again. Learning about the specialty ingredients in macrobiotic cooking is tricky, but once you have found a source of these ingredients, the recipes in this book are simple and tasty.
The thing I like most about this book is the simplicity of the recipes. Most of the recipes call for the same 4-5 cooking styles, with the same 4-5 condiments. Many of the recipes in this book have become staples of ... Read More
Rating: - The authoritative reference on macrobiotic cooking
From the teacher herself comes a huge book which distills more than 35 years of macrobiotic cooking and teaching. This book covers everything on the subject, from food preparation prior to cooking (an area most American cooks know little or nothing about) through "Medicinal Cooking and Home Cures."
Menu planning is included to incorporate acid/alkaline balancing which is so critical to the macrobiotic practitioner's path to total health.
I predict that those who study macrobiotic ... Read More
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