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THE IBS STARCH FREE DIET: OVER 200 RECIPES TO RELIEVE THE PAIN AND SYMPTOMS OF IBS
Binding: Paperback
EAN: 9780091815134
Edition: New Ed
Format: Import
ISBN: 0091815134
Label: VERMILION
Manufacturer: VERMILION
Number Of Items: 1
Number Of Pages: 256
Publication Date: 1997
Publisher: VERMILION
Studio: VERMILION
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Customer Reviews
Average Rating: 
Rating: - Much better than any NSAID
As a sufferer of Ankylosing Spondylitis, I had been following with some success a hunter-gatherer/caveman diet for the last two years. Results included getting my weight down close to my ideal weight (within 1kg by BMI) and a reduction in the peaks of arthritic pain in the back and associated joints.
However, it wasn't until reading Carol Sinclair's book that I began to realise how much of the 'bad carbs' had still been getting through, and causing unexpected and painful flareups. Sinclair ... Read More
Rating: - What a relief!!
My wife literally tripped over this book in a bookstore. As avid bookreaders, we both read the beginning of the book in absolute amazement, as the story could have been hers, not the authors'.
In clear, concise language, this author has unveilled what medical science was unable to do for far too many years. It explains what the problem is, what causes it, what effects it has on the human body, what the symproms are, and why the myriad symptoms are regularly mis-diagnosed by the medical profession.
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Rating: - Definite Destruction of Digestive Demons!
Buy this book. I tend to be over-elaborate and unnecessarily loquacious when writing reviews, and I know that no-one, except the very, very bored, will read to the end of my self-indulgent solioquy here, so I thought I'd get the most important thhing in first.
You really must buy it - if you have all or any of the symptoms of Irritable Bowel Syndrome, I can't recommend it highly enough. I have had crippling IBS for over four years, and have seen doctors, specialists, herbalists, even therapists, I have taken ... Read More
Rating: - problem ended
Fantastic and helpful book that has giving to me guide in surviving this new food problem. The book is addecuated for those suffering from starch allergy, teaching you what doctors don't or don't want. A total support to this new food allergy, illness, etc.
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